
Dairy farms
Looking for steady milk yield through the year.
Plenty of companies sell silage. Here's what makes ours the best quality maize silage you can buy, and why it's worth the trip from Punjab.

We use maize grown in Punjab's fertile belt, harvested when the cob is full and the plant still holds its moisture. That timing decides everything: too early and there's no energy, too late and the fibre turns woody.
Our plant is ISO 9001:2015 certified. That means our process is written down, checked and repeated the same way every day, so the bale you buy in January matches the one you bought in October.

The faster maize goes from field to wrapped bale, the better it ferments. That's why we invested in machines, not just labour.
Compresses chopped maize into dense round bales and seals them in multi-layer stretch film in one go.
Lifts and stacks bales without tearing the wrap, so no air gets in before the silage reaches you.
Move hundreds of bales an hour in the yard.
Bales stay out of rain and direct sun until loading.



Looking for steady milk yield through the year.

In hill states like Himachal, and in dry regions, where green fodder runs short for months of the year.

Our corn silage for sheep comes in its own teal-printed wrap.
It's printed on every bale. Healthy animals mean healthy families.
We grow, harvest and bale our own maize, so we answer for every bale.
We don't sell what we wouldn't feed our own cattle.
Clear prices and no surprises at delivery.
